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Culinary heritage products

Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast.

Duration of training: depends on the amount of people.

The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar.

Seasonality: all year round.

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Brewed wheat bread
BREAD (BREWED RYE, BREWED WHEAT) AND OTHER PRODUCTS EDUCATIONAL PROGRAMS Bread Road with Feast and Mill Inspection. Duration - about 3 hours. Mill educational program with product tasting . Duration - about 1.5 hours Activities: observing the production of rye sifting, wheat wholemeal flour and rolled flour, grains, pancakes and bread. Tasting. The programs are being held in Lithuanian and Russian. Seasonality: all seasons.
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"Pažintis su pirties magija, gamtos malonumai"
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Kayaking tours in Dzukija National Park
Kayaking tours for families Vacation home "Dzukijos uoga" offers  kayaking tours for families with kids in Dzukija National Park by Druskininkai resort. We provide kayak rental and transportation. Please take a look to our website about canoeing in South Lithuania >> בעברית:   קוטג 'נופש בליטא על ידי דרוסקינינקאי - אטרקציות noclegi w Dzukijskim Parku Narodowym >> Kajaki w Druskiennikach >>...
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Apeiginė pirtis
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