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Edukacinė programa – Žemaitiški valgiai

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Apžvalginė kelionė lėtaeigiu kateriu „Petrusiukas“
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Japanese bath - hot tub
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The Birth of a Local Cheese
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting. Duration of the program is 2 hours approx. Languages: Lithuanian, Russian Seasonality: all year round
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Kibinas program
Activities: the story about the Karaims, traditions, kibinas production. It is shown how the kibinas is produced. Tasting. Duration: 1 hour Languages: Lithuanian, Russian, Polish. Seasonality: all year round.
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