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Edukacinė programa – Žemaitiški valgiai

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Daily bread
Activities: preparation for bread baking - cleaning the oven, forming a bread dough loaf, baking, getting to know bread traditions, production, utensils. Tasting. Duration: 1.5 hours Languages: Lithuanian, Russian and English. Seasonality: all year round.
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Etnografinis rūsys
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Sakralinė pirtis
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