BREAD (BREWED RYE, BREWED WHEAT) AND OTHER PRODUCTS EDUCATIONAL PROGRAMS
Bread Road with Feast and Mill Inspection. Duration - about 3 hours.
Mill educational program with product tasting . Duration - about 1.5 hours
Activities: observing the production of rye sifting, wheat wholemeal flour and rolled flour, grains, pancakes and bread. Tasting.
The programs are being held in Lithuanian and Russian.
Seasonality: all seasons.
“It’s better to try it once than to hear about it a hundred times”! – is the most appropriate saying for this diversion.
We invite you to spend an evening in the Lithuanian sauna, otherwise also called the Baltic steam sauna. Professional bathhouse attendants Aušra and Edvinas – from “Pirties ratas” – will shatter all the myths about sauna baths and will turn even the biggest sauna-bath dislikers into the fans of this...